Date: Sunday 10th May 2009
Time: 1st Sitting 11:00am - 1:00pm, 2nd Sitting 1:30pm onwards
Pricing: Adults $65, Children (4-12) $39, Children (0-3) Free
Flyer: Download printable flyer
Address: 62 NewQuay Promenade, Docklands Vic 3008
Bookings: CLOSED
Mothers Day Menu
(menu is subject to change)
On Arrival
Mixed dip trio with warm pita bread
Mezze
To Share
Prawns saganaki - garlic prawns in a tomato sauce
Lightly dusted calamari with lemon pepper
Char grilled octopus marinated in olive oil and lemon
Crispy white bait with lemon and parsley
Keftethes - fried meat balls in oregano and lemon
Pan fried kefarlograviera cheese
Horiatiki salad with tomato, cucumber, onion, capsicum, olives and crumbed feta
Main
Please select
Marinated free range chicken grilled with olive oil and oregano
MSA porterhouse steak with a mushroom garlic sauce
Baked whole baby snapper with skodallia and lemon
Char grilled Mount Leura lamb cutlets with lemon and oregano
Moussaka - layers of potato and egg plant baked in a meat sauce
Spanakopita - filo pastry filled with creamy feta cheese and spinach
All mains served with lemonades patates and horta seasonal greens
Dessert
Please select
Galaktoboueko - semolina custard baked in filo pastry with nuts and sugar syrup
Creamy rice pudding served warm with coconut crumble
Blueberry ricotta tart served with a blueberry compote and vanilla bean ice cream
Children’s menu
Main
Pasticcio - Oven baked layers of macaroni pasta and meat sauce
Char grilled lamb cutlets with oregano and lemon served with chips
Keftede - Grilled mince pattie with kasseri cheese, served with mash potato & tomato sauce
Battered fish with chips and citrus garlic aioli
Dessert
Home made ice cream sundae
Mini chocolate mud cake with mixed berry compote and a raspberry coulis
(menu is subject to change)
Note:
Saganaki does not have high chairs available at the restaurant.
However we are happy for you to bring in your pram. Please let
us know at the time of booking and we can allocate room at your
table for a pram.
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